Cricket's Crush

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Thursday, March 17, 2016

Happy St Patrick's Day

Happy St Patrick's Day!!  Today is a day to Eat, Drink and be Irish.  I recently found this great recipe for Irish Champ.  My family LOVED it and it is going to become part of our St Patty's tradition. Taitneamh a bhaint as!


image featurepics.com


Irish Champ
adapted from all recipes

Ingredients:
2 pounds potatoes peeled and halved
1 cup milk
1 bunch of green onions thinly sliced
1/2 teaspoon salt
1/4 cup butter
1 pinch freshly ground pepper

Bring potatoes to a boil in a large pot.  Cook unitl tender approx. 20 minutes.
Heat onions and milk in a saucepan
Mash the potatoes, salt and butter together until smooth.  Stir in the milk and green onion until evenly mixed.  Season with fresh ground pepper.  Serve piping hot in bowls with extra butter to add as you wish. 


image Irishcentral.com